Celebrity Chef: Bono’s Festive Cherry Salad

  • One cup of sugar
  • One 8 ounce package of cream cheese
  • ½ cup of chopped pecans
  • One 16 ounce can of dark sweet cherries (drained)
  • One 16 ounce can of pineapple tidbits (drained)
  • One 8 ounce carton of Cool Whip

    Blend sugar and cream cheese. Add pecans, dark cherries and pineapple. Mix well. Fold in the Cool whip. Chill.

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