Ingredients:
2 medium locally grown cucumbers - peeled, seeded, and chopped
2 medium locally grown tomatoes, chopped
1/2 cup chopped locally grown green bell pepper
1 locally grown jalapeno pepper, seeded and minced
1 small locally grown onion, chopped
1 organic garlic clove, minced
2 tablespoons organic lime juice
1 teaspoon minced fresh organic parsley
2 teaspoons minced fresh locally grown cilantro
1/2 teaspoon organic dried dill weed
1/2 teaspoon salt
1 package organic tortilla chips
Directions:
In a medium bowl, stir together the cucumbers, tomatoes, green pepper, jalapeno pepper, onion, garlic, lime juice, parsley, cilantro, dill, and salt. Cover and refrigerate for 1 hour. Serve with tortilla chips.
