Buffalo Chicken Dip
Serves a crowd
- 2 softened blocks cream cheese
- 1 large package shredded cheddar cheese
- 1 bottle of buffalo wing sauce (more or less to taste)
- 1 large can shredded chicken
1.) Combine all ingredients with a hand mixer.
2.) Bake at 350 for 20 minutes or until mixture is smooth and creamy.
Serve with Fritos or Tostitos.
Viewers with disabilities can get assistance accessing this station's FCC Public Inspection File by contacting the station with the information listed below. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, 888-835-5322 (TTY), or email@example.com.