1 bottle of La Choy Stir Fry Orange ginger sauce
1 can of Mandarin oranges sliced in water or natural juice
1 lb. boneless skinless chicken breast, thinly sliced (chicken tenders work well)
extra virgin olive oil
1 cup of sliced carrots
1 cup of broccoli florets
2 cups cooked brown rice or minute whole-grain brown rice
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