Grandmother Nancy’s Cranberry Relish

Published: Nov. 13, 2020 at 1:15 PM EST
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TALLAHASSEE, Fla. (WCTV) - Chef Albert Schmid from Keiser University showcased this recipe on the WCTV set.


  • 1 whole orange
  • 1 apple, cored
  • 1 cup of pecans
  • 1 cup of sugar
  • 6 ounces of cranberries


Grind all the ingredients to desired consistency. Mix and serve. Serves four to eight people.

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