What you'll need
3 cups Semi Sweet Chocolate chips
1/4 cup Butter
1 14oz can of dulce de leche (Caramel)
4 cups of Marshmallows + 1 table spoon of butter
1 Pack of Graham Cracker


Step one
Line your pan with Graham Crackers

Step 2
In a bowl combine chocolate, butter and Caramel - heat for 30 secs to a minute - then stir until all ingredients are combined there are no lumps

Step 3
Heat marshmallow and butter in a separate bowl - Once fully melted, spread a layer of marshmallow over your graham crackers

Step 4
Evenly pour chocolate mixture on top of marshmallow . Garnish with Graham Cracker Crumbs and Caramel .

Refrigerate for 30 minutes until chocolate is set

**Get Creative***

Alternative Graham Cracker Crust
- Combine 3 cups of Graham Cracker Crumbs - 4 table spoons of Butter and 1/8 Cup of sugar.
- Mix well and spread to the bottom of the pan Bake on 350 degrees for 10 minutes. Then follow steps 2 - 3

*** Also try adding nuts, raisins or even your favorite candy to the chocolate mixture to give it a special touch...

Be Creative..There's no wrong way to enjoy Chocolate!